{"title":"Micro lots","description":"\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eSmall batches. \u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eEach lot is sourced from a single harvest, a single farm, a single idea - then processed with precision to push the boundaries of what Indonesian coffee can be. Limited quantities. Full traceability. Every cup, a controlled experiment.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cem\u003eSpecialty micro lot coffee roasted in Bali.\u003c\/em\u003e\u003c\/p\u003e","products":[{"product_id":"natcha-02-100g","title":"West Java Natcha Lot No.2 micro lot 100 g","description":"\u003cp data-end=\"69\" data-start=\"5\"\u003e\u003cstrong data-end=\"69\" data-start=\"5\"\u003eNATCHA LOT  #02 – CM 42H + WHITE WINE YEAST + LACTOBACILLUS\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-end=\"421\" data-start=\"71\"\u003eProduced in Mt. Halu, West Java, this experimental micro lot reflects a modern and expressive approach to Indonesian coffee. Carefully processed through 42 hours of carbonic maceration, followed by white wine yeast fermentation and a final 24-hour lactobacillus stage, the result is a vibrant and layered cup with remarkable sweetness and complexity.\u003c\/p\u003e\n\u003cp data-end=\"650\" data-start=\"423\"\u003eGrown at 1,370 meters above sea level, this lot highlights the innovative potential of West Java’s coffee landscape. A refined filter coffee with both structure and playful fruit character.\u003c\/p\u003e\n\u003chr data-end=\"655\" data-start=\"652\"\u003e\n\u003cp data-end=\"676\" data-start=\"657\"\u003e\u003cstrong data-end=\"676\" data-start=\"657\"\u003ePRODUCT DETAILS\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-end=\"983\" data-start=\"678\"\u003eOrigin: Indonesia, West Java – Mt. Halu\u003cbr data-end=\"720\" data-start=\"717\"\u003eProcess: Carbonic Maceration 42 Hours + White Wine Yeast + Lactobacillus\u003cbr data-end=\"795\" data-start=\"792\"\u003eRoast Level: Light – Filter\u003cbr data-end=\"825\" data-start=\"822\"\u003eFlavor Notes: Strawberry Cream, Pineapple, Milk Pudding, Cherry, Chocolate, Jasmine, Tropical Fruit\u003cbr data-end=\"927\" data-start=\"924\"\u003eNet Weight: 100 g\u003cbr data-end=\"947\" data-start=\"944\"\u003eForm: Whole Bean\u003c\/p\u003e\n\u003chr data-end=\"988\" data-start=\"985\"\u003e\n\u003cp data-end=\"1008\" data-start=\"990\"\u003e\u003cstrong data-end=\"1008\" data-start=\"990\"\u003eFLAVOR PROFILE\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-end=\"1198\" data-start=\"1010\"\u003e• Creamy strawberry sweetness with tropical fruit brightness\u003cbr data-end=\"1073\" data-start=\"1070\"\u003e• Pineapple and cherry acidity layered with floral jasmine notes\u003cbr data-end=\"1140\" data-start=\"1137\"\u003e• Soft chocolate depth and a smooth, dessert-like finish\u003c\/p\u003e\n\u003chr data-end=\"1203\" data-start=\"1200\"\u003e\n\u003cp data-end=\"1220\" data-start=\"1205\"\u003e\u003cstrong data-end=\"1220\" data-start=\"1205\"\u003ePERFECT FOR\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-end=\"1281\" data-start=\"1222\"\u003e• V60\u003cbr data-end=\"1230\" data-start=\"1227\"\u003e• Kalita\u003cbr data-end=\"1241\" data-start=\"1238\"\u003e• Origami\u003cbr data-end=\"1253\" data-start=\"1250\"\u003e• All filter brewing methods\u003c\/p\u003e","brand":"Everhaos coffee roasters","offers":[{"title":"Default Title","offer_id":45953036124333,"sku":null,"price":195000.0,"currency_code":"IDR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0690\/0324\/7789\/files\/02_2.jpg?v=1777286835"},{"product_id":"natcha-lot-no-8-micro-lot-100-g","title":"West Java Natcha Lot No.8 micro lot 100 g","description":"\u003cp data-start=\"5\" data-end=\"65\"\u003e\u003cstrong data-start=\"5\" data-end=\"65\"\u003eNATCHA LOT #08 – THERMAL SHOCK + CM + WHITE WINE YEAST\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"67\" data-end=\"384\"\u003eA rare micro lot from Mt. Halu, West Java, NATCHA LOT 1 #08 represents an uncompromising approach to experimental coffee processing. Designed as a limited release, this lot combines thermal shock, rehydration, controlled fermentation, and carbonic maceration to create a cup of striking texture and layered sweetness.\u003c\/p\u003e\n\u003cp data-start=\"386\" data-end=\"775\"\u003eThe process begins with a 6-hour thermal shock at 65°C, followed by rehydration, pulping, and a 12-hour dry yeast fermentation. It then undergoes 48 hours of carbonic maceration at 3°C with white wine yeast under oxygen-controlled conditions, finished with an 8-hour lactobacillus stage. The result is a refined and highly expressive coffee that pushes the boundaries of modern processing.\u003c\/p\u003e\n\u003cp data-start=\"777\" data-end=\"873\"\u003eA rare filter coffee with exceptional clarity, creamy structure, and playful fruit complexity.\u003c\/p\u003e\n\u003chr data-start=\"875\" data-end=\"878\"\u003e\n\u003cp data-start=\"880\" data-end=\"899\"\u003e\u003cstrong data-start=\"880\" data-end=\"899\"\u003ePRODUCT DETAILS\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"901\" data-end=\"1223\"\u003eOrigin: Indonesia, West Java – Mt. Halu\u003cbr data-start=\"940\" data-end=\"943\"\u003eProcess: Thermal Shock + Carbonic Maceration + White Wine Yeast + Lactobacillus\u003cbr data-start=\"1022\" data-end=\"1025\"\u003eRoast Level: Light – Filter\u003cbr data-start=\"1052\" data-end=\"1055\"\u003eCategory: Micro Lot \/ Rare Coffee\u003cbr data-start=\"1088\" data-end=\"1091\"\u003eFlavor Notes: Creamy Mouthfeel, Grape, Strawberry, Bubble Gum, Watermelon\u003cbr data-start=\"1164\" data-end=\"1167\"\u003eNet Weight: 100 g\u003cbr data-start=\"1184\" data-end=\"1187\"\u003eForm: Whole Bean \/ Ground (optional)\u003c\/p\u003e\n\u003chr data-start=\"1225\" data-end=\"1228\"\u003e\n\u003cp data-start=\"1230\" data-end=\"1248\"\u003e\u003cstrong data-start=\"1230\" data-end=\"1248\"\u003eFLAVOR PROFILE\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"1250\" data-end=\"1429\"\u003e• Creamy, silky texture with dessert-like sweetness\u003cbr data-start=\"1301\" data-end=\"1304\"\u003e• Juicy grape and strawberry layered with watermelon freshness\u003cbr data-start=\"1366\" data-end=\"1369\"\u003e• Playful bubble gum notes with a clean, structured finish\u003c\/p\u003e\n\u003chr data-start=\"1431\" data-end=\"1434\"\u003e\n\u003cp data-start=\"1436\" data-end=\"1451\"\u003e\u003cstrong data-start=\"1436\" data-end=\"1451\"\u003ePERFECT FOR\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"1453\" data-end=\"1514\"\u003e• V60\u003cbr data-start=\"1458\" data-end=\"1461\"\u003e• Origami\u003cbr data-start=\"1470\" data-end=\"1473\"\u003e• Kalita\u003cbr data-start=\"1481\" data-end=\"1484\"\u003e• All filter brewing methods\u003c\/p\u003e","brand":"Everhaos coffee roasters","offers":[{"title":"Default Title","offer_id":45953242628269,"sku":null,"price":260000.0,"currency_code":"IDR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0690\/0324\/7789\/files\/08.jpg?v=1777287826"},{"product_id":"central-java-liberica-micro-lot-100-g","title":"Central Java Liberica -  micro lot 100 g","description":"\u003cp data-start=\"5\" data-end=\"42\"\u003e\u003cstrong data-start=\"5\" data-end=\"42\"\u003eCENTRAL JAVA LIBERICA – MICRO LOT\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"44\" data-end=\"314\"\u003eA rare Liberica micro lot from the highlands of Kendal–Temanggung, Central Java. Grown at 750–850 meters above sea level, this coffee showcases the distinctive character of Liberica through an innovative experimental process designed to enhance complexity and sweetness.\u003c\/p\u003e\n\u003cp data-start=\"316\" data-end=\"702\"\u003eUsing a Natural Hydro Triple Yeast method, the coffee undergoes a double fermentation with carefully selected brewing yeasts. At each stage, different combinations of three yeasts are introduced, creating layered development through alternating wet-to-dry and dry-to-wet fermentation phases. This approach brings remarkable clarity, vibrant fruit character, and a refined cup structure.\u003c\/p\u003e\n\u003cp data-start=\"704\" data-end=\"801\"\u003eA rare filter coffee with expressive sweetness, juicy acidity, and a modern fermentation profile.\u003c\/p\u003e\n\u003chr data-start=\"803\" data-end=\"806\"\u003e\n\u003cp data-start=\"808\" data-end=\"827\"\u003e\u003cstrong data-start=\"808\" data-end=\"827\"\u003ePRODUCT DETAILS\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"829\" data-end=\"1125\"\u003eOrigin: Indonesia, Central Java – Kendal–Temanggung\u003cbr data-start=\"880\" data-end=\"883\"\u003eVariety: Liberica\u003cbr data-start=\"900\" data-end=\"903\"\u003eProcess: Natural Hydro Triple Yeast\u003cbr data-start=\"938\" data-end=\"941\"\u003eRoast Level: Light – Filter\u003cbr data-start=\"968\" data-end=\"971\"\u003eCategory: Micro Lot \/ Rare Coffee\u003cbr data-start=\"1004\" data-end=\"1007\"\u003eFlavor Notes: Red Apple, Sugarcane, Juicy Grape, Strawberry\u003cbr data-start=\"1066\" data-end=\"1069\"\u003eNet Weight: 100 g\u003cbr data-start=\"1086\" data-end=\"1089\"\u003eForm: Whole Bean \/ Ground (optional)\u003c\/p\u003e\n\u003chr data-start=\"1127\" data-end=\"1130\"\u003e\n\u003cp data-start=\"1132\" data-end=\"1150\"\u003e\u003cstrong data-start=\"1132\" data-end=\"1150\"\u003eFLAVOR PROFILE\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"1152\" data-end=\"1337\"\u003e• Crisp red apple sweetness with fresh sugarcane notes\u003cbr data-start=\"1206\" data-end=\"1209\"\u003e• Juicy grape acidity layered with ripe strawberry character\u003cbr data-start=\"1269\" data-end=\"1272\"\u003e• Complex fermentation profile with a bright, structured finish\u003c\/p\u003e\n\u003chr data-start=\"1339\" data-end=\"1342\"\u003e\n\u003cp data-start=\"1344\" data-end=\"1359\"\u003e\u003cstrong data-start=\"1344\" data-end=\"1359\"\u003ePERFECT FOR\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"1361\" data-end=\"1422\"\u003e• V60\u003cbr data-start=\"1366\" data-end=\"1369\"\u003e• Origami\u003cbr data-start=\"1378\" data-end=\"1381\"\u003e• Kalita\u003cbr data-start=\"1389\" data-end=\"1392\"\u003e• All filter brewing methods\u003c\/p\u003e","brand":"Everhaos coffee roasters","offers":[{"title":"Default Title","offer_id":45953279688877,"sku":null,"price":165000.0,"currency_code":"IDR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0690\/0324\/7789\/files\/centr_1.jpg?v=1777289504"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0690\/0324\/7789\/collections\/02_2.jpg?v=1777645515","url":"https:\/\/www.everhaos.com\/collections\/micro-lots.oembed","provider":"Everhaos coffee roasters","version":"1.0","type":"link"}