{"product_id":"ethiopia-siko-kebele-washed-for-espresso","title":"Ethiopia Siko Kebele — Washed Espresso Coffee","description":"\u003ch1\u003e\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eWHITE FLORALS · BLUEBERRY · GRAPEFRUIT · ROCK SUGAR\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eFrom the highlands of Guji, Ethiopia Siko Kebele brings together delicate white florals, blueberry and refreshing grapefruit, balanced by rock sugar sweetness. A clean, expressive coffee, roasted for espresso.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eProduct Specifications\u003c\/span\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eAvailable Sizes:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 200 g \/ 1 kg\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eRoast:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Espresso\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eOrigin:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Siko Kebele, Uraga District, Guji Zone, Ethiopia\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eProducer:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Rad Best Trading PLC\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eVariety:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Ethiopian Heirloom\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eProcessing:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Washed\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eAltitude:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 2,200–2,250 masl\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eHarvest Period:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e November–January\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\u003cspan\u003eSensory Profile\u003c\/span\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eAroma:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Delicate white florals\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eFruit Notes:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Blueberry, Grapefruit\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eSweetness:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Rock Sugar\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eAcidity:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Bright and refreshing, with a citrus character\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eCup Character:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Clean, floral and fruity\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\u003cspan\u003eAbout the Origin\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eSiko Kebele lies in the highlands of Uraga, in Ethiopia’s Guji Zone. At elevations of 2,200–2,250 metres, Ethiopian heirloom coffee grows on small farms, largely under shade.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe community includes approximately 400–600 smallholder farmers, each tending around one hectare. Coffee cultivation is a livelihood passed down through generations, with traditional farming practices and careful handpicking at the heart of each harvest.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eThe Process\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eFarmers deliver ripe red cherries to the processing site operated by Rad Best Trading PLC. The cherries are depulped, fermented and washed before the coffee is dried over 10–12 days.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThis washed process highlights the coffee’s clean character, allowing its delicate florals, fruit notes and rock sugar sweetness to come through clearly.\u003c\/span\u003e\u003c\/p\u003e","brand":"Everhaos coffee roasters","offers":[{"title":"200 g \/ Whole beans","offer_id":67667667189933,"sku":"ETH-SIKO-200-WB","price":250000.0,"currency_code":"IDR","in_stock":true},{"title":"200 g \/ Espresso","offer_id":67667667222701,"sku":"ETH-SIKO-200-ESP","price":250000.0,"currency_code":"IDR","in_stock":true},{"title":"200 g \/ Moka pot \/ Turkish","offer_id":67667667255469,"sku":"ETH-SIKO-200-MOKA","price":250000.0,"currency_code":"IDR","in_stock":true},{"title":"1 kg \/ Whole beans","offer_id":67667667288237,"sku":"ETH-SIKO-1KG-WB","price":700000.0,"currency_code":"IDR","in_stock":true},{"title":"1 kg \/ Espresso","offer_id":67667667321005,"sku":"ETH-SIKO-1KG-ESP","price":700000.0,"currency_code":"IDR","in_stock":true},{"title":"1 kg \/ Moka pot \/ Turkish","offer_id":67667667353773,"sku":"ETH-SIKO-1KG-MOKA","price":700000.0,"currency_code":"IDR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0690\/0324\/7789\/files\/ETHIOPIA_siko_86282450-b500-4b27-870f-113533ef4322.jpg?v=1792961782","url":"https:\/\/www.everhaos.com\/products\/ethiopia-siko-kebele-washed-for-espresso","provider":"Everhaos coffee roasters","version":"1.0","type":"link"}