A Taste of Indonesia at SCAJ 2026

On 16 October, Everhāos joined our friends at ULT Coffee for a guest shift at...

20 October 2026

Many islands, many cups

If there is one country we will never run out of things to say about, it’s In...

12 October 2026

Micro lots & The exotic

Coffee is a vast world of varieties, origins, processes, and flavours. Someti...

05 October 2026

Still Showing Up: Coffee, Community & Continuing Support

Across Java, EVERHĀOS brings people together through bar takeovers, guided ta...

28 September 2026

Corner Corner Singapore x EVERHĀOS

A spontaneous pop-up at Corner Corner brought EVERHĀOS to Singapore for filte...

23 September 2026

Ideal resting time for coffee beans

Freshly roasted does not always mean ready to brew. Learn why coffee beans re...

18 September 2026

Bali Mangku Weka

A Balinese priest, DJ and artist turns discarded Bedugul strawberries into a ...

14 September 2026

Where to try EVERHĀOS

08 September 2026

Brew for Flores charity pop-up

A Sunday in Ubud brought our community together for coffee, music and a share...

05 September 2026

Where coffee & design meet - EVERHĀOS x ChopValue at JIA Curated 2026

Coffee meets art & design: recap of our collaboration at JIA Curated in S...

01 September 2026

PRIDI Bangkok x EVERHĀOS

16 August 2026

A Day with the Frinsa Family

28 July 2026

Jakarta: Brewing connections before harvest’s end

22 July 2026

Our first World of Coffee: EVERHĀOS heads to Bangkok

14 July 2026

Exploring Indonesia through coffee

What if the best way to understand Indonesian coffee wasn’t by memorising tas...

07 July 2026

NEUF House warming party

We had the pleasure of celebrating a new chapter with NEUF as they officially...

29 June 2026

Origin story: Bener Meriah, Aceh

For our first origin trip of the year, we headed west to Bener Meriah, Aceh

22 June 2026

Everhāos on Java: Cuppings, Takeovers, and New Friends

In April, Everhāos travelled to Central Java for two memorable events — a pub...

13 June 2026